Cheese food, pasteurized process, American, without added vitamin D: nutrition facts

A 100 g serving of Cheese food, pasteurized process, American, without added vitamin D has 330 calories. About 10% of those calories come from carbohydrates, 20% from protein and 69% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories330 kcal
Protein16.86 g
Total fat25.63 g
Saturated fat15.06 g
Carbohydrates8.56 g
Fiber0 g
Sugars5.59 g
Sodium1441 mg
Potassium255 mg
Cholesterol98 mg
Calcium682 mg
Iron0.26 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
1 cup 113 g 373 19.1 g 9.7 g 29 g
1 oz 28.4 g 94 4.8 g 2.4 g 7.3 g
1 slice (3/4 oz) 21 g 69 3.5 g 1.8 g 5.4 g
1 package (8 oz) 227 g 749 38.3 g 19.4 g 58.2 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of cheese food?

A 100 g serving of Cheese food, pasteurized process, American, without added vitamin D has 330 calories, according to USDA data.

How many calories are in one serving of cheese food?

A serving of 1 cup weighs about 113 g and has about 373 calories.

How much protein is in cheese food?

100 g of Cheese food, pasteurized process, American, without added vitamin D has 16.86 g of protein.